ICE CREAM. DONE DIFFERENT
WE ARE EXCEPTIONAL ICE CREAM ALCHEMISTS.
We love creating bold-flavoured, real, incredible- tasting ice cream.
And we know you’ll love it too…
IT’S NOT JUST OUR POTS THAT ARE BOLD.
We are, and always will be, all about flavour. That means if it doesn’t taste absolutely amazing, it won’t go in our pots. And we’re not trying to be quirky or cool. The sometimes-weird sounding flavours (hello Hazelnut and Tonka bean) are for a reason – because they taste f°cking amazing. And we’re relentless in our quest for perfection too. In fact we tried at least ten versions of our vegan chocolate and orange blossom ice cream before we were happy with it. That’s why we know you’ll be happy with it too.
MADE WITH ONLY THE BEST, NATURAL & RESPONSIBLY SOURCED INGREDIENTS
Unexpected flavours, in an unexpected way, in an unexpected place
Our chef and chief creative Manolo Imperatori is a fourth generation ice cream maker. Yes, That’s right. FOURTH generation. He is an ice cream master. And he’s passionate about perfection. Remember that vegan ice cream we mentioned above? Manolo is the reason we were on our tenth version. If it’s not perfect, it’s not going in a pot. Manolo has his own purpose-built lab in an old mill in the north of England where he’s creating amazing new and flavours, techniques and experiences.
NO PLAYING IT SAFE HERE...
AN ICE CREAM REVOLUTION
We are creating a revolution. We’re not dairy farmers diversifying, or old school dairy ice cream makers. We are pioneers who love ice cream. We started this journey with a van and a passion. We still have both. But now we have much more. A lab, a chef, an amazing team, our Bloc250 and our kick ass vegan and dairy ice creams, sold all over the UK and beyond.