Available in 100ml and 5litre Napoli.
Milk, sugar, whipping cream (milk), dextrose, skimmed milk powder, vanilla syrup (2%) (glucose syrup, sugar, water, natural vanilla flavouring, vanilla bean), vegetable fibre, vegetable protein, milk protein, ground carob seed.
Allergens in bold.
May contain traces of nuts.
| Energy kJ/Kcal | 601kJ / 144kcal |
| Fat | 5.4g |
| of which saturates | 3.7g |
| Carbohydrates | 19.6g |
| of which sugars | 15.3g |
| Protein | 4.2g |
| Salt | <0.1g |
Anyone who knows us knows we’re constantly working to create the ultimate ice cream. But to be the best, you have to know what else is out there and make sure you’re ahead of the curve. So we flew out to Italy for SIGEP – an international trade show for gelato, coffee and pastry – to check out the competition.
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