SICILIAN LEMON SORBET
- sorbet -
Made with natural Ingredients
Our version of a lemon sorbet. Made using the best lemons in the world.
Available in 5litre Napoli.
Available in 5litre Napoli.
Water, sugar, lemon (21%), dextrose, fructose, vegetable fibre, vegetable protein, lemon peel extraction, ground carob seed.
Allergens in bold.
May contain traces of nuts.
| Energy kJ/Kcal | 339KJ/81kcal |
| Fat | 0.2g |
| of which saturates | 0.0g |
| Carbohydrates | 20.3g |
| of which sugars | 19.9g |
| Protein | 0.0g |
| Salt | <0.1g |
Anyone who knows us knows we’re constantly working to create the ultimate ice cream. But to be the best, you have to know what else is out there and make sure you’re ahead of the curve. So we flew out to Italy for SIGEP – an international trade show for gelato, coffee and pastry – to check out the competition.
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