Available in 500ml and 2.5litre Napoli.
Water, hazelnut (8.3%), dextrose, fructose, rice powder, rice syrup, chicory root fibre, rice protein, vegetable fibre, vegetable protein, lemon peel extraction, ground carob seed, rose petal extract (0.5%).
Allergens in bold.
| Energy kJ/Kcal | 529kJ / 126kcal |
| Fat | 4.4g |
| of which saturates | 2.3g |
| Carbohydrates | 19.7g |
| of which sugars | 14.9g |
| Protein | 2.6g |
| Salt | <0.1g |
Why did we make a vegan ice cream? Well, we don’t jump on trends. We make products that won’t go out of style next season. We do what we believe in, and we don’t think the ‘hype’ around plant-based food will die down any time soon.
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